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Access courses on food technology and preservation

Photo of a food processing lab with students analyzing samples.
Photo of a food processing lab with students analyzing samples.
Close-up of spices and plantation products being prepared for preservation.
Close-up of spices and plantation products being prepared for preservation.
Students working together in a modern food chemistry laboratory.
Students working together in a modern food chemistry laboratory.
Food Processing

Learn techniques for preserving and processing agricultural products.

150$
Analytical Chemistry

Master chemical analysis methods for food quality and safety.

180$
Plantation Products

Explore processing of kratom, spices, and other commodities.

160$